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Puffed Red Sorghum 180g

Puffed Red Sorghum 180g

Dive into the ancient and nutritious world of Red Sorghum, a grain known for its exceptional health benefits. High in dietary fiber, this grain surpasses many others in promoting digestive health. It's also rich in unsaturated fats, proteins, and essential minerals like phosphorus, potassium, calcium, and iron. Packed with more antioxidants than blueberries and pomegranates, Red Sorghum is a true superfood.

Uses:
Red Sorghum can be enjoyed in multiple ways. Pop it like popcorn for a crunchy snack, or combine it with natural yogurt, honey, and a dash of cinnamon for a nutritious breakfast cereal.

Ingredients:
100% Red Sorghum Grain

Nutritional Benefits:
Our Red Sorghum is gluten-free and NON-GMO, ensuring it's free from sulphur dioxide, preservatives, flavorings, and added sugars. It’s an all-natural choice for a healthy diet.

Allergens:
None

Disclaimer:
Though naturally gluten-free, this product is handled in a facility that also processes gluten products.

$0.82

Original: $2.72

-70%
Puffed Red Sorghum 180gβ€”

$2.72

$0.82
Product image 1

Description

Dive into the ancient and nutritious world of Red Sorghum, a grain known for its exceptional health benefits. High in dietary fiber, this grain surpasses many others in promoting digestive health. It's also rich in unsaturated fats, proteins, and essential minerals like phosphorus, potassium, calcium, and iron. Packed with more antioxidants than blueberries and pomegranates, Red Sorghum is a true superfood.

Uses:
Red Sorghum can be enjoyed in multiple ways. Pop it like popcorn for a crunchy snack, or combine it with natural yogurt, honey, and a dash of cinnamon for a nutritious breakfast cereal.

Ingredients:
100% Red Sorghum Grain

Nutritional Benefits:
Our Red Sorghum is gluten-free and NON-GMO, ensuring it's free from sulphur dioxide, preservatives, flavorings, and added sugars. It’s an all-natural choice for a healthy diet.

Allergens:
None

Disclaimer:
Though naturally gluten-free, this product is handled in a facility that also processes gluten products.