Celtic Salt

Celtic Salt is a naturally harvested sea salt known for its light grey colour and slightly moist texture. Its distinctive mineral-rich character and mild briny flavour make it a versatile addition to everyday cooking and finishing dishes.

Ingredients:
Celtic Sea Salt

Uses:

• Seasoning for everyday cooking

• Finishing salt for salads, grilled foods, or vegetables

• Ideal for baking, roasting, and homemade dressings

• Suitable for brining and pickling

Allergens:
None.
Packed in a facility that processes tree nuts, sesame, soya, gluten, and dairy.

Storage:
Store in a cool, dry place. Keep sealed to maintain freshness.

Disclaimer:
If you have any dietary concerns, consult a healthcare professional. This product is not intended to diagnose, treat, cure, or prevent any disease.