Rice Milk
Rice Milk Powder is a plant-based dairy alternative made from rice and processed into a convenient, shelf-stable powder. When mixed with water, it produces a smooth, mildly sweet rice milk with a light texture and neutral flavour.
This powder is easy to prepare and can be used as a non-dairy alternative to milk in beverages, cereals, smoothies, and cooking applications. It is suitable for individuals looking to reduce dairy intake or incorporate plant-based options into their diet.
Nutritional’s
Typical values per 100 g:
- Energy: 1823kJ
- Protein: 0.36 g
- Fat: 16.8 g
- Carbohydrates: 71.7 g
- Total sugars: 27.2 g
- Dietary fibre: 0g
- Sodium: 2306mg
- Calcium: 1092mg
Ingredients
Creamer (glucose, vegetable fat [palm fruit; antioxidant BHA], emulsifier E471, E472e, anticaking agent (E551), stabilizer (E452), acidity regulator (E524), Rice flour, Dextrose Monohydrate, Salt, Calcium carbonate (E170)
Uses
- Mix with water to prepare rice milk
- Suitable for use in tea, coffee, smoothies and cereals
- Can be used in baking, sauces and cooking
- Ideal as a dairy-free milk alternative
Directions
Mix 4 tablespoons of rice milk powder with 250 ml of water, adjusting to taste.
Stir or blend well until fully dissolved. Refrigerate once mixed
Allergens
None
This product is naturally free from milk, lactose, and soy.
Storage Instructions
Store in a cool, dry place, away from direct sunlight.
Ensure packaging is properly sealed after opening to maintain freshness.
Country of Origin
Made in South Africa
Disclaimer
Products are produced in a factory that packs tree nuts, sesame, soya, gluten, and dairy.
Original: $1.59
-70%$1.59
$0.48
Description
Rice Milk Powder is a plant-based dairy alternative made from rice and processed into a convenient, shelf-stable powder. When mixed with water, it produces a smooth, mildly sweet rice milk with a light texture and neutral flavour.
This powder is easy to prepare and can be used as a non-dairy alternative to milk in beverages, cereals, smoothies, and cooking applications. It is suitable for individuals looking to reduce dairy intake or incorporate plant-based options into their diet.
Nutritional’s
Typical values per 100 g:
- Energy: 1823kJ
- Protein: 0.36 g
- Fat: 16.8 g
- Carbohydrates: 71.7 g
- Total sugars: 27.2 g
- Dietary fibre: 0g
- Sodium: 2306mg
- Calcium: 1092mg
Ingredients
Creamer (glucose, vegetable fat [palm fruit; antioxidant BHA], emulsifier E471, E472e, anticaking agent (E551), stabilizer (E452), acidity regulator (E524), Rice flour, Dextrose Monohydrate, Salt, Calcium carbonate (E170)
Uses
- Mix with water to prepare rice milk
- Suitable for use in tea, coffee, smoothies and cereals
- Can be used in baking, sauces and cooking
- Ideal as a dairy-free milk alternative
Directions
Mix 4 tablespoons of rice milk powder with 250 ml of water, adjusting to taste.
Stir or blend well until fully dissolved. Refrigerate once mixed
Allergens
None
This product is naturally free from milk, lactose, and soy.
Storage Instructions
Store in a cool, dry place, away from direct sunlight.
Ensure packaging is properly sealed after opening to maintain freshness.
Country of Origin
Made in South Africa
Disclaimer
Products are produced in a factory that packs tree nuts, sesame, soya, gluten, and dairy.
