Green Tea Vinegar 250ml
Experience the refined tradition of slow-crafted vinegar with Green Tea Vinegar, made using the classic French Orleans method. Naturally fermented and matured in small oak barrels, this vinegar develops a balanced sweetness and acidity, enhanced by a unique infusion of botanicals. Perfect for cooking, sipping, or elevating everyday meals, it brings depth, character, and versatility to your kitchen.
Features
• Crafted using the traditional French Orleans method
• Naturally fermented in oak barrels for deep, complex flavour
• Matured using a 12-year solera-style aging process
• Infused with green tea, chilli, carob, lavender, kelp, and bay leaf
• Balanced profile of sweetness and acidity
• Versatile ingredient for culinary use
Ingredients
• Red wine vinegar
• Infusion of: green tea, chilli, carob, lavender, kelp, bay leaf
How to Use
• Cooking: Ideal for pickles, marinades, dressings, sauces, and glazes
• Drinks: Mix with water as a refreshing, flavourful tonic
• Aperitif: Enjoy a small amount before meals to enhance flavour appreciation
Allergens
• None in the ingredient list
• Produced in a facility that may handle common allergens
Disclaimer
Products are produced in a facility that handles various allergens. This product is not intended to diagnose, treat, cure, or prevent any disease.
Original: $8.53
-70%$8.53
$2.56
Description
Experience the refined tradition of slow-crafted vinegar with Green Tea Vinegar, made using the classic French Orleans method. Naturally fermented and matured in small oak barrels, this vinegar develops a balanced sweetness and acidity, enhanced by a unique infusion of botanicals. Perfect for cooking, sipping, or elevating everyday meals, it brings depth, character, and versatility to your kitchen.
Features
• Crafted using the traditional French Orleans method
• Naturally fermented in oak barrels for deep, complex flavour
• Matured using a 12-year solera-style aging process
• Infused with green tea, chilli, carob, lavender, kelp, and bay leaf
• Balanced profile of sweetness and acidity
• Versatile ingredient for culinary use
Ingredients
• Red wine vinegar
• Infusion of: green tea, chilli, carob, lavender, kelp, bay leaf
How to Use
• Cooking: Ideal for pickles, marinades, dressings, sauces, and glazes
• Drinks: Mix with water as a refreshing, flavourful tonic
• Aperitif: Enjoy a small amount before meals to enhance flavour appreciation
Allergens
• None in the ingredient list
• Produced in a facility that may handle common allergens
Disclaimer
Products are produced in a facility that handles various allergens. This product is not intended to diagnose, treat, cure, or prevent any disease.












